Baked Caramel Apple Pie
Baked Caramel Apple Pie
Ingredients
4 parts apple cider (Recommended: Thornbury Cider)
1 shot Galliano vanilla liqueur
1 shot butterscotch liqueur
1/2 shot cinnamon whiskey
Ice
Optional: a cinnamon stick or a dash of cinnamon powder
Substitutions
More dry cider: Pommies Dry Cider
More crisp cider: Angry Orchard Hard Cider
More sweet cider: Brickworks Queen Street 501
Swap Galliano for Smirnoff Vanilla Vodka
Description
If you are looking for a dessert in a glass, this is a stellar cocktail. A cider reminiscent of the pie your grandma makes for special occasions, it is a warming, very sweet concoction that has all the flavours you’d find in an apple pie – including the vanilla ice cream scoop on the side!