Ricotta and Zucchini Crostini with Not Too Sweet Organic Cider
Makes 15 1 tbsp olive oil + extra to garnish 12 baguette slices (each ¼ inch thick) ½ cup extra-smooth ricotta 2 tbsp milk 1 garlic clove, grated or pressed Salt and pepper 2 small zucchinis 2 tbsp liquid honey ¼ cup toasted pine nuts Drizzle olive oil over bread. Arrange, in single layer, on […]
Orchard Sangria
Ah, summer! The time of the year to go sit outside and enjoy a nice pleasant cold drink, with plenty of subtle flavours. Now, usually, I prefer sipping either sangria or a good semi-dry cider in my garden, so I figured, why not combine them both? With the nice tartness of the cider and the […]